With no real interesting cooking or baking to report, I thought I’d share more of what I’ve been drinking lately. Years ago I discovered San Pellegrino’s citrus sodas and I must say for me they’re a welcome guest to any fizzy cocktail.
I love them on their own and it’s great because they are made with fruit from southern Italy and natural cane sugar ~ yum! Add to that your favorite white or red and you’ve got a delicious and refreshing wine cooler that would make those Bartles & Jaymes guys ask for a sip.
Or you can go all out and do a mimosa ~ twice the fizz and a ton of flavor.
This week’s been a hectic schedule but I hope to do some photos maybe next week of my own cocktail creations. I’m thinking up a lot of cool summer drinks with these and other natural sodas that will include Grand Marnier, Amaretto and of course some of my vanilla brandy … stay tuned!